Marigold

Baking Company

Copy of Logo – Untitled Design (2)

Hours of Operation

Marigold Baking Company

Monday7:00 AM – 3:00 PM


Tuesday7:00 AM – 3:00 PM


Wednesday7:00 AM – 3:00 PM


Thursday7:00 AM – 3:00 PM


Friday7:00 AM – 3:00 PM


Saturday7:00 AM – 12:00 PM


SundayClosed

VISION

We strive to meet the creative desires of our clients with unique catering designs, as well as recognizing dietary needs such as gluten free, sugar free and vegan selections.

MISSION

Our long term goal is to ensure each customer receives an exceptional experience and appetizing product. We achieve this by using only the purest of ingredients, remaining attentive to each detail, and maintaining a flow of communication with every individual client. 

CULTURE

“We try to have the kind of a culture that doesn’t value excuses in the sense that when you’re supposed to accomplish something, and you’re at a high level, then your job is to accomplish it, in spite of difficulty. And you’re rewarded for dealing with that.” – Phil Libin, Co-Founder, former CEO of Evernote 

Associates at Marigold Baking Company recognize the importance of an honorable character in both the work environment and life in general. We seek to build each other up, clients and employees alike, so that our full potentials may be met with integrity. 

PRICING
Every celebration is custom, as your quote will be.
Other celebration cakes are available as well as ordering any of the dessert options à la carte.

DELIVERY
We would love to take care of bringing the goodies to your event, fees range depending on distance and include setup.

ORDERING
Recommended time before ordering for small events is at least one month ahead of time and six to nine months for weddings. There is always a chance your date is not yet booked, please do not hesitate to inquire!

TASTINGS
Tastings are available for cake orders serving at least 50 guests only. A $50 fee will be assessed, but will be deducted from your total should you decide to book.

DIETARY RESTRICTIONS
Marigold Baking Company is not a certified Gluten-free, Nut-Free or Vegan kitchen, but offers friendly options! Most of our breads, pastries, cupcake, cake, cookie and bar flavors can be accommodated as gluten and/or dairy-free. Just ask!

PAYMENT
To secure the date and pricing agreed upon at consultation and contract signing, a non-refundable deposit must be made. From then, all orders must be paid in full by two weeks before the event. Any placed in less time must be fully paid on date of order. We accept cash, credit/debit cards, PayPal, Zelle, or Venmo!

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